Grilling Corn Plus 7 Recipes To Make The Most of Corn Season

It's corn season. The end of August begins to signal the end of summer, but it is not the end of summer produce. In fact the farmer's markets, local farms, and backyard gardens are  bursting with the end of summer's bounty - especially corn on the cob!! It' now at its height.

There is nothing like fresh corn on the cob right from the farm. It is sweet, tender, and packed with flavor, and there are so many ways to enjoy it! I hope you will try some of my recipes that I'm sharing today.

The Origin of Buddha Bowls And How to Make One

Have you ever made a Buddha Bowl for lunch? These versatile bowls are healthy, filling, and delicious. But do you know the beautiful story behind the origin of these plant-based meals in a bowl?

Spinach and Potato Comfort Food

Do you like potatoes? We all have our favorite comfort foods, and for me, potatoes and spinach are a perfect pair. I especially enjoy creamy mashed potatoes with wilted spinach, but there are countless ways to combine these two ingredients in comforting recipes. Since both of these vegetables are currently in season at local farmers' markets, it’s the perfect time to savor their freshness and flavor with the following simple effortless (ok maybe just low effort) recipes.

Here are some ideas that I have made in the past!

Jeera Aloo: A Taste Of India

Are you a fan of exploring recipes from different cultures? I know I am! One of my go-to sources for Indian cuisine recipes is the blog Simple Gluten Free Kitchen.  The talented Balvinder offers a delightful array of all kinds of recipes, many of which are inspired by her Indian heritage. Of course all of her recipes also meet gluten-free standards.

Recently, I came across an interesting recipe for Jeera Aloo (cumin potatoes) on her blog. We love potatoes and enjoy Indian spices, so I  had to give this tempting recipe a try!

Grocery Store Shopping Ain't For Sissies

There is something new in our supermarkets/grocery store and it's really frustrating me!

Is anyone else having problems/frustration checking out at the grocery store ? Maybe it is only me BUT I'm beginning to feel like my 95 year old mother-in-law who couldn't learn to use her iPad  (she should rest in peace). 

3 Book Reviews- Historical Fiction

It's hot and I have not been doing as much cooking, but I have been reading. What have I been reading this month? As usual, historical fiction. If you’re a fan of historical fiction, you will probably enjoy these 3 captivating reads. I found that each book offered a unique journey into different eras and settings, blending rich storytelling with memorable characters. 

Too Hot to Walk Outdoors? Get Moving with YouTube Walking and Exercise Videos!

Is it hot enough for you? .  

We’re in the thick of summer, and we've been having a heatwave!  The heat can be brutal, especially when it comes to staying active. But don’t sweat it (literally)—there’s a fantastic way to keep moving without braving the scorching sun. 

Pickled Cabbage in 10 Minutes

Have you ever made your own pickled vegetables? 

Pickled cabbage can be made on the stovetop in about 5-7 minutes. It's a delicious condiment that can be used to perk up a sandwich, wrap, or salad. Can it be eaten alone as a side dish? Absolutely I love it.

IN MY KITCHEN - August 2024

Welcome to the August edition of In My Kitchen hosted by Sherry at Sherry's Pickings. I'm happy to invite you into my kitchen once again to see some what has found its way out of my kitchen. That's right!!! This past month, I've been doing some de-cluttering in my kitchen.