Friday, December 13, 2024

The Secret To My 4 easiest Homemade Soups: Use Salsa as Your Base

bowl of soup

It's soup season 🍅🥕🥔🍠 and a hot nourishing bowl of homemade soup may be just what you are craving to warm up and get cozy on a cold winter night. 

I'm reposting 4 of my easiest homemade soup recipes which use a jar of salsa as my soup base. Using salsa as a soup base is a great kitchen hack. 

mug filled with black bean soup

There are quite a few reasons that I use salsa for making soups
  • Salsa is a time-saving, healthy, and flavorful idea that can elevate your cooking game with minimal effort. Salsa, packed with fresh vegetables such as tomatoes, onions, and peppers, and provides a natural, low-calorie, low-fat foundation for soups, eliminating the need for lengthy chopping and simmering of ingredients.
  •  It has a zesty kick brings immediate depth to your dish, while offering a variety of essential vitamins and antioxidants, thanks to its veggie-packed content.
  • It saves time without sacrificing taste or nutrition. Plus, it’s a versatile base that can be customized to suit any flavor profile, making it a go-to shortcut for busy weeknights when you want a healthy, delicious meal in no time.
  • Onions, garlic, bell peppers, tomatoes, hot peppers, spices - all of the ingredients that make a good base for many soup recipes. You choose from mild, medium, or hot salsa.
  •  I always use organic salsa which contains all organic vegetables. Organic vegetables may otherwise be hard to find, may be expensive, or difficult to always have on hand. This is a game changer.  
If you are busy, don't like to cook, or just want a fast and easy recipe, you may yourself falling in love with my four easiest ever soup recipes using my simple "salsa" method. 

Choose from any or all of these healthy soups:
All four soup recipes start with the same base- a jar of organic salsa. 

My Fast and Easy Method: 

1. Open the jar of salsa and pour into Instant Pot liner.


2. Add remainder of ingredients to the liner and close lid. Set timer. When done, in under a half hour, enjoy a bowl of homemade, healthy, fiber rich, soup!!

Easiest Black Bean Soup  link to recipe)

black bean soup garnished with sliced avocado



Spicy Cabbage Soup - a staple and favorite in our home. 

bowl of spicy vegan cabbage soup



Red Lentil Vegetable Soup  (link to recipe)red lentil soup, vegan, zucchini, potatoes

My Notes: 
1. All of these soup recipes meet gluten-free, dairy-free, kosher-parve, and vegan standards. All can be made oil-free as well. 

2.We love cabbage and use cabbage in the following delicious  recipes: 

9 comments:

  1. Your soups look so good (and healthy!). Thanks for that reminder, salsa is a good addition. And you're right...tomatoes, garlic, onions, etc all in one! andrea

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    1. It works for me because it's hard for me to keep onions for any length of time here in Florida and my local markets don't carry a good variety of organic produce that is affordable.

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  2. First one is my favourite. I usually drink bone broth though.

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  3. I have thought for a long time, that your "salsa secret" was excellent! Melynda @scratchmadefood!

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    1. Let me know if you ever decide to try it.

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  4. I make my own salsa, and I make soups too. I have never considered combining the two. Actually, I doubt that I will. I enjoy the soups I make exactly as they are, tried and true over several winters. My salsa is hot and spicy too, so that would transform the flavour of the soups.

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    Replies
    1. Did you ever consider sharing some of your homemade soup recipes? I'll bet they are delicious.

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  5. What a great idea! It adds so much flavor. Please send me an email so I can reply to your blog comments. Thank you!

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Your comments are appreciated. I love knowing who is stopping by to read my posts! Have a great day.

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